Tofu

Tofu and Veggie wok

Tofu & Veggies Wok

This tofu & veggies wok is the easiest way to use up all your leftover veggies. Anything goes! I usually make a big batch of this and end up eating the same food for half of the week. You can keep half of the veggies in the fridge for the

Vermicelli Noodle Stir-Fry

Vermicelli Noodle Stir-Fry

A fresh & tasty vermicelli stir-fry for dinner that comes together in less than 30 minutes. Try it out! This dish is a great way to use up all your leftover vegetables in your fridge, the more the better. It’s a super easy dish, perfect to pack with you for

Vegan Smoked Tofu Paella recipe

Smoked Tofu Paella

I had a huge craving for paella the other day and I’ve been wanting to try to make it at home myself. So I went out and got some paella rice and made this delicious and fresh paella with smoked tofu. This took me back to my last trip to

Tofu Sandwich

Smoky Tofu Sandwich

I love these smoky tofu sandwiches because they’re super easy to make and are excellent to pack with you to work. They will keep you full for a good while and they’re delicious!  I usually leave my tofu in a simple marinade the night before, but if you’re in a

Vegan Tofu Scramble

Spinach Tofu Scramble

I was skeptical about tofu scramble at first, but my mind changed when I actually tried making it for the first time. Now it has become my go to breakfast whenever I have a bunch of leftover veggies I need to use up. This is my very simple version of

Vegan Sizzling Tofu

Sizzling Tofu

Looking for a new favorite comfort food? I got this vegan sizzling tofu recipe for you right here. We make it every time we feel like we need something saucy, crispy and comforting. Which means that we make it usually on Sundays, after a night out.  It’s definitely not the